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Add 1 – 4 ml per 700ml to enhance and improve the woody oak, aged character of your favorite classical spirits.
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A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur.
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Based on Bourbon with smooth Whisky Liqueur with a hint of apricot works well on the Rocks, or with mixers. Makes up 1.4 Litres
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Delicious Salted Caramel Liqueur makes 1.4L
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Smooth, dreamy and beautifully creamy ginger kisses will take your tastebuds to a whole new level of deliciousness. Best served on the rocks.
Mixing Instructions:
.With 630 ml of Vodka or alcohol base (38%)
Add 50ml of Edwards Essences
Add 350 grams of white sugar
Add 490ml UHT longlife cream or use a cream liqueur base (400 grams)
Makes 1.4 litres -
The flavours of rich dark chocolate combined with sweet golden rum are the perfect accompaniment to freshly brewed coffee or your favourite cake or desert. Or if you prefer your cocktails, try mixing vodka, ice, cream and Chocolate Rum Royale in a cocktail shaker, shake and enjoy!
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The fresh bright aroma and fantastic authentic flavour of this melon liqueur suggest spring is just around the corner. Try mixing with champagne or lemon and soda, garnish with a wedge of lime and indulge all your senses.
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Pina colada has never been easier with this fresh and fragrant Coconut Rum Liqueur Essence. Combine with coconut cream, ice, pineapple juice and enjoy!
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Another Edwards Essences original and our favourite! Sweet, salty and oh so perfect with coffee, deserts, ice-cream or just on it’s own. Guaranteed to make everyday treats anything but ordinary!
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Tasting of rich dark espresso beans, with hints of cream and vanilla extract to create a wonderfully sweet, decadent velvet finish.
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The Unmistakeable Flavour, Aroma and Texture of the Greek Isles. This Product Makes Up 3.5 Litres.
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A golden Rum with a typical Queensland character and an undertone of slightly burnt molasses. Makes up 3.5 Litres.
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This premium vodka is characterised by its fresh, clean, smooth tasting flavour and produces a spirit that will mix well with most fizzy drinks and fruit juices.
Makes 3.5 litres
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Edwards Brandy makes 3.5litres
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A rich full flavoured Jamaican Rum. With hints of natural spices and a smooth finish. A true traditional Caribbean Rum.
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Kookaburra Gin made with Australian Style Botanicals Makes 3.5L
Add 10ml (2 Caps) to 700ml of Vodka or alcohol base 40% -
Colonial Club Whisky is a premium Canadian Style Whisky – Makes 3.5L
Add 10ml (2 caps) to 700ml of vodka or Alcohol base at 40%. -
A classic dry Gin with a fresh clean taste of Juniper and citrus neatly rounded with angelica and coriander spices. Mix with tonic water and a slice of lemon and sink into bliss.