In taste tests, 10 out of 10 participants declared this to be yum. Bursting with real strawberries from Chile, tangy lime and Hawke’s Bay, New Zealand apples, this primo variety turns even staunch traditional brewers into fans of the fruit.
Morgan’s Apple Cider is ALL Natural, it comes in a 1kg can that makes 20L of fantastic Apple Cider.
The finished Morgan’s Cider will be dry….a bit like a 5 Seeds Crisp Apple Cider. If you like your cider a little sweeter then
back sweetening will be required. If bottling, a non-fermentable sweetener such as Lactose or Maltodextrin needs to be used to prevent over carbonation.
Medium Sweetness: Add 250g of lactose or maltodextrin.
Sweet: Add 500g of lactose or maltodextrin.
Fresh citrus lime and warm floral notes of elderflower intermingled with fresh and fruity apple. A winning combination, the sharpness of lime with sweet fruity apple will make your taste buds tingle.
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