Craft Brewing Supplies
$9.00
Samuel Willard’s Bourbon Soakers are simple to use. Add aprox 20 grams to 1 litre of filtered alcohol and allow to sit for 5 days.
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Spirits Unlimited Plantation Rum Barrel Chips – For Authentic Rum.
Made from fresh wet barrels direct from the distillery
Use 10-15g per litre of spirit. Let soak for at least 10 days then add your favorite rum essence for a superb finish
Want that authentic American oak taste? Well look no further. Real American oak chunks from real oak barrels. Used to oak Scotch Whisky, Port, or for short periods (4 days max) Rum!
Use 1o grams per litre of spirit.
Sourced From a Cairns Local Supplier.
Use to Oak age spirit and wines. Ideal for Brandy, Whisky, Dark Rum and Bourbon. Add 1 – 5ml per litre depending on taste.
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