Craft Brewing Supplies
$18.00
1 x Samuel Willards Gold Star Irish Whisky
1 x 20g Toasted American Oak Chips
Put all into a container, add 2.25 litres of filtered spirit, leave for 2-3 weeks, strain through paper coffee filters or paper towels to remove wood.
A strong, spicy flavouring with a well-balanced blend of warming cinnamon and fragrant cardamom. See Recipe Booklet
Bitter pink grapefruit flavouring with hints of zesty lime. See Recipe Booklet
Crystal Clear spirit wash clarifier – Removes the yeast cells and other impurities from a fully fermented wash to prevent them contaminating your spirit while distilling.
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