Rum Barrel Chunks 500g (Pure Distilling)
$33.20
500 g of chunks from American oak Barrels that have held Genuine Queensland Rum.
Use 100g per litre of spirit for general use, for best results we have found that 3 soakings gives the best results
entire 500g with 2.5 litres of spirit for 6-8 days and strain
add 2.3 litres of spirit and leave for 10-24 days and strain
add a further 2.3 litres of spirit and leave for 5 – 6 weeks, best with an essence.
Out of stock
Product Description
500 g of chunks from American oak Barrels that have held Genuine Queensland Rum.
Use 100g per litre of spirit for general use, for best results we have found that 3 soakings gives the best results
entire 500g with 2.5 litres of spirit for 6-8 days and strain
add 2.3 litres of spirit and leave for 10-24 days and strain
add a further 2.3 litres of spirit and leave for 5 – 6 weeks, best with an essence.
Additional Information
| Weight | 0.51 kg |
|---|---|
| Dimensions | 19 × 19 × 6 cm |
Related products
-
Details
The oak infusion is clean and easy to use. Infusion spirals provide simple and fast extraction of a charred oak aroma and flavour at a fraction of the price of a barrel.
-
Details
Samuel Willard’s Bourbon Soakers are simple to use. Add aprox 20 grams to 1 litre of filtered alcohol and allow to sit for 5 days.
-
Details
Made from genuine American bourbon barrels that have contained actual Bourbon for a minimum of 2-6 years.
Recommended Usage: 50 grams to 2 litres of spirit for 10 days. May contain traces of wheat and barley. Please dispose of packaging thoughtfully.
