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A very high quality Turbo yeast. Using only the absolute best ingredients for:
Fast reliable fermenting under most temperature conditions
A very high yield
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Strong black aniseed with dark overtones of a liquorice character.
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Add 1 – 4 ml per 700ml to enhance and improve the woody oak, aged character of your favorite classical spirits.
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A barrel aged rum liqueur rich in chocolate and smooth vanilla notes.
Makes 1.4 Litres
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A sensually rich and smooth blend of Irish Whisky, chocolate and vanilla that will marry seductively with your cream base. This deluxe essence will leave your taste buds tingling.
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Extracts of the finest roasted South American coffee beans, provides a rich and warm experience try it with cream!
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A sweet smooth classical Italian liqueur which forms the heart of the worlds most renowned cocktails.
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Warm, smooth hazelnut and chocolate, like drinking your favourite box of chocolates. Just add ice or works exceptionally well in a cream base.
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This distinctive Melon Liqueur essence creates a refreshing synergy of the Rock, Honeydew and Watermelon.
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A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur.
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A subtle, delicate, refreshing blend of the finest oranges to produce a smooth pure orange experience.
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Whiskey blended with a tantalising array of traditional herbs gives this ancient Scottish liqueur a unique warm flavour.
Makes 1.4litres
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Fresh tropical coconut laced with the finest Jamaican Rum flavour, will give you a taste of paradise. Also works exceptionally well in a cream base.
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Based on Bourbon with smooth Whisky Liqueur with a hint of apricot works well on the Rocks, or with mixers. Makes up 1.4 Litres
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A strong and rich aniseed based liqueur that is clear. Make up 1.4 Litres.
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Luxuriously indulgent, rich butterscotch with a hint of roasted toffee. Works exceptionally well in both schnapps or cream liqueur, “Toffee Cream”.
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The popular classic herb liqueur. Save directly from the freezer as a shooter, on the rocks or mix with an energy drink to create a tantalising flavour sensation.
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A smooth rich fruity liqueur typical of the Asian region. Great on its own over ice, or mixes very well with other tropical or citrus juices.
Makes 1.4 Litres.
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A classic Ginger Wine full of warm spices and zest, create an ideal mixer for Whisky or Brandy and is equally delicious straight up on the rocks.
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Fluffy marshmallows, sweet coconut and rich milk chocolate combine together to tingle your tastebuds and give you the ultimate Rocky Road experience.
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Delicious Salted Caramel Liqueur makes 1.4L
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Smooth, dreamy and beautifully creamy ginger kisses will take your tastebuds to a whole new level of deliciousness. Best served on the rocks.
Mixing Instructions:
.With 630 ml of Vodka or alcohol base (38%)
Add 50ml of Edwards Essences
Add 350 grams of white sugar
Add 490ml UHT longlife cream or use a cream liqueur base (400 grams)
Makes 1.4 litres -
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Strong, dry American Bourbon with oakwood undertones.
Makes 3.5litres
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This is a premium quality Bourbon with an extra smooth character, typical of the Kentucky style. Mixes best with Cola but can also be drunk with lemonade, soda or on the rocks. 50ml makes 3.5ltr.
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A smooth sweet Bourbon with that Tennessee style.
Makes 3.5 litres
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This rich and highly aromatic Gin flavour is typical of a premium quality Gin with international recognition.
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The Unmistakeable Flavour, Aroma and Texture of the Greek Isles. This Product Makes Up 3.5 Litres.
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This rich and strong Caribbean experience is ideal when mixed with Cola.
makes 3.5litres
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A golden Rum with a typical Queensland character and an undertone of slightly burnt molasses. Makes up 3.5 Litres.
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EDWARDS ICEBERG RUM.
That classic Australian Rum character with the distinctive burnt molasses taste.makes 3.5 litres
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This premium vodka is characterised by its fresh, clean, smooth tasting flavour and produces a spirit that will mix well with most fizzy drinks and fruit juices.
Makes 3.5 litres
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A Soothingly Warm, Smooth Scottish Malt Flavour, Excellent on the Rocks. Makes up 3.5 Litres.
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A great all round Whisky with both malt and smokey characters. Excellent over ice or blends very well with your favouring mixer.Makes Up 3.5 Litres
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This premium Scottish Whisky blends with any mixer and is excellent with soda water. Makes up 3.5 litres.
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Edwards Brandy makes 3.5litres
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With the new 5 Litre Glass Demijohn complete with Grolsch style lid & Seal, you can store all your alcohol in one place! Stock up for the winter? No worries.
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A wonderful smooth flavoured bourbon with the rich character of a single strain honey. Perfect on the rocks, and a great addition to many premium cocktails. If required a little sugar can be added to enhance the richness of the honey character. Makes 3.5 litres
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A classic dry crisp and fresh Cranberry Vodka, Perfect for shots or blending with lemonade or soda water for a refreshing drink
Makes 3.5litres
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A mysterious blend of sweet and sour fruit characters unlike any other red berry flavour. Excellent over ice or with your favourite mixer.
Makes 3.5 litres
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A rich full flavoured Jamaican Rum. With hints of natural spices and a smooth finish. A true traditional Caribbean Rum.
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Makes 3.5 Litres Of Malt Whisky!
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Rich spices expertly blended with Caribbean Rum promises to deliver a swashbuckling adventure that’ll sail across your tongue leaving your tastebuds tingling in paradise.
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Kookaburra Gin made with Australian Style Botanicals Makes 3.5L
Add 10ml (2 Caps) to 700ml of Vodka or alcohol base 40% -
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Colonial Club Whisky is a premium Canadian Style Whisky – Makes 3.5L
Add 10ml (2 caps) to 700ml of vodka or Alcohol base at 40%. -
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A classic dry Gin with a fresh clean taste of Juniper and citrus neatly rounded with angelica and coriander spices. Mix with tonic water and a slice of lemon and sink into bliss.
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Mexican Tequila with a raw sting of cactus juice, a winner at any party.
Mixing Instructions:
With 700 ml of Vodka or alcohol base (38%)
Add 10 ml (2 caps) of Edwards Essences
Shake Well !
Makes 710 ml
Product should only be used in accordance with instructions -
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When Soaking 40% Spirit on carbon, it is recommended to do the following:
- Run the wash/mash through the still and break down the spirit to 40%
- Place 20 grams of activated carbon per litre of spirit and stir.
- Stir each day for the next two days.
- On the third day add another 10 grams of activated carbon per litre of spirit and stir.
- Stir each day for the next two days.
- Leave carbon in the spirit and allow it to settle for a further two days, and then filter.
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Heater Pad made from plastic, designed to keep your wort/mash brewing at an ideal and consistent temperature. Great for colder climates!
220-240V/Power Output 25 Watts
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Make Beer so good you won’t believe it didnt come out of a commercial brewery. Morgan’s beer starter kit contains all the equipment you’ll need for brewing, including your first beer tin (blue mountain lager) and sugar blend!
Starter Kit Contents:
- 30 x 740ml PET Bottles & Caps,
- Morgan’s Blue Mountain Lager (1.7kg beer tin),
- Morgan’s Body Blend (brewing sugar),
- Morgan’s Sanitiser,
- Carbonation Drops,
- 30 Litre Fermenter,
- Stirring Spoon,
- Bottling Valve & Tube,
- Hydrometer,
- Airlock & Grommet,
- Adhesive Thermometer,
- Sediment Reducer tap
