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Irish Whisky is particularly suitable for mixed drinks. Try an Irish Coffee: 4 cl whisky, 2 tablespoons of brown sugar, fill up with coffee and top with whipped cream.
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Irish Cream is an Irish Whiskey liqueur based on cream and chocolate.
Makes 750ml
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The lucky four leaves of flavour from this great Irish essence.
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Top Shelf Irish Cream A Whisky based cream liqueur with a strong vanilla flavour. For a great taste sensation, try 50% Irish Cream and 50% Top Shelf Butterscotch Schnapps. Use with a Cream Liqueur Base.
Requires ‘Cream Base’
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Whisky Based Cream Liqueur with a Strong Vanilla Flavour and a Detectable Hint of Mint.
Makes 1.125 Litres.
(Requires CREAM BASE) -
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A Typical Irish Whiskey, Smooth and Very Mellow with Overtones of Caramel and Vanilla!
Makes 2.25L -
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Orange Truffle Irish Cream – Top Shelf.
Your famous irish cream liqueur with a twist. Rich decadent chocolate truffle aromas finished by fresh orange peel notes. -
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A sensually rich and smooth blend of Irish Whisky, chocolate and vanilla that will marry seductively with your cream base. This deluxe essence will leave your taste buds tingling.
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Samuel Willards Express Premix Irish Cream Liqueur essence is the easiest way to make this favourite drink. Simply add to 500ml of 40% spirit and 250ml of water to make 1125ml.
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Shamrock Whisky – Classic.
A fine triple distilled whiskey. this irish gem has a smooth malty flavour. Makes 2.25l
