Craft Brewing Supplies
$7.55
Safbrew WB-06 Yeast, 11.5 gr Belgian wheat beer yeast can be fermented between 12-25 degrees. Ideally 18-24 degrees.
1 sachet does 20-30 litres
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A top-fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal to bring out the hop character in the beer.
Originating from Berlin, Bottom fermenting to produce clean ester notes. Sedimentation High. Final Gravity Medium
Recommended fermentation temperature 9c-15c, ideally 12c
Safale S-04 Yeast, 11.gr English ale yeast can be fermented between 12-25 degrees. Ideally 15-20 degrees.
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