A specialist active dried Vodka distiller’s yeast with an extremely low congener profile for production of rounded vodka spirit with a clean authentic finish.
Sufficient for: Up to 25 lt
Alcohol Tolerance: 18% ABV
Attenuation: 80 -100% (High)
Flocculation Rate: Low
The full range is made up of the below items which you use a combination of, depending on your needs;
4 Yeasts (Whiskey, Rum, Vodka and Gin)
2 Nutrients (Dark Spirits and Light Spirits)
2 Enzymes (Glucoamylase and High Temperature Alpha-amylase)
To help you choose, see the chart in the photo. See more on all of these here: https://stillspirits.com/collections/distillers and see the Distiller’s Range booklet.
Similar to commercial Tia Maria, Samuel Willards Express Premix Italiano Coffee Liqueur essence is the easiest way to make this favourite drink. Simply add to 630ml of 40% spirit and top up to 1125ml with water!