Craft Brewing Supplies
$9.45
As the name suggests,this is a mature oak flavour, use it for either full whisky profiling or to add an oak flavour to another whisky essence.
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Samuel Willard’s Rum Soakers are simple to use. Add aprox 20 grams to 1 litre of filtered alcohol and allow to sit for 5 days.
Real French Oak chunks from real oak barrels. Used for Smokey Bourbons, or to oak Scotch Whisky & Ports.
Use 1o grams per litre of spirit.
Sourced From a Cairns Local Supplier.
Whisky Soakers. To Add A Genuine Barrel Aged Oak Character To Your Favourtie Whisky.Whisky Soakers are so easy to use. Simply add around 20 grams to 1 litre of filtered alcohol and allow to steep for 5 days.
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