Craft Brewing Supplies
$9.45
Willards GS Rum Oak add 5-10ml per litre of spirit, or add to taste
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The Oak infusion spiral is clean and easy to use. Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel.
Samuel Willard’s Bourbon Soakers are simple to use. Add aprox 20 grams to 1 litre of filtered alcohol and allow to sit for 5 days.
As the name suggests,this is a mature oak flavour, use it for either full whisky profiling or to add an oak flavour to another whisky essence.
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