Craft Brewing Supplies
$5.65
Silicone Bung ( Solid ) 25 – 38mm is suitable for inserting into 5L Demijohns and carboy’s to seal them
Out of stock
The naturally occurring enzymes which can break down some of the pectin extracted from fruit during must preparation. If heat is used for this, the enzyme will be denatured.
used to increase acid in wine.
add 1 teaspoon per 5 litres as required.
A 60cm long Spoon used to stir/mix your your beer mixture before fermentation. Light weight, strong and durable.
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