Place Capsule Over Bottle And Hold In Position while Dipping In Boiling Water. Alternatively Use A Hairdryer Or Hold Above Element To Shrink The Plastic Tightly To The Bottle.
Wine nutrient supports yeast to achieve undisturbed, clean fermentation, free from residual sugar. Can help prevent “untypical ageing off-flavour’. helps sluggish musts and worts to fast, complete fermentation.
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