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The full range is made up of the below items which you use a combination of, depending on your needs;
4 Yeasts (Whiskey, Rum, Vodka and Gin)
2 Nutrients (Dark Spirits and Light Spirits)
2 Enzymes (Glucoamylase and High Temperature Alpha-amylase)
To help you choose, see the photo of the chart. See more on all of these here: https://stillspirits.com/collections/distillers and see the Distiller’s Range booklet.A specialist active dried Whiskey distiller’s yeast producing an optimum congener profile for elegant, well-rounded and refined whiskey spirit for oak aging.
Sufficient for: up to 25 lt
Alcohol Tolerance: 15% ABV
Attenuation: 90 – 100% (high)
Flocculation Rate: MediumApplication:
For fermentation of sugar, malt extract, or grain mash for distillation of Whiskey spirit using the Turbo 500 Boiler or Grainfather Brewing System with the Pot Still Alembic Dome Tip and Copper Condenser. For a result with less character, the Turbo 500 Stainless Still Condenser and Turbo 500 Copper Condenser can be used, if the ceramic saddles are removed, instead of using the Pot Still Alembic Dome Top and Copper Condenser.Instructions:
Add Directly to fermentation vessel and leave to ferment at 20-35C ambient air temperature for optimum performance and quality. -
Details
The full range is made up of the below items which you use a combination of, depending on your needs;
4 Yeasts (Whiskey, Rum, Vodka and Gin)
2 Nutrients (Dark Spirits and Light Spirits)
2 Enzymes (Glucoamylase and High Temperature Alpha-amylase)
To help you choose, see the photo of the chart. See more on all of these here: https://stillspirits.com/collections/distillers and see the Distiller’s Range booklet.
A specialist active Rum distiller’s yeast. This strain produces an optimum congener profile for full-flavoured, smooth and rounded Rum spirit.Sufficient for: Up to 25 lt
Alcohol Tolerance: 15% ABV
Attenuation: 70 – 100% (low – High)
Flocculation Rate: MediumApplication:
For fermentation of sugar, treacle, molasses or sugar cane juice for distillation of Rum spirit using the Turbo 500 Boiler or Grainfather Brewing System with the Pot Still Alembic Dome Top and Copper Condenser. For a result with less character, the Turbo 500 Stainless Steel Condenser and Turbo 500 Copper Condenser can be used, if the ceramic saddles are removed, instead of using the Pot Still Alembic Dome Top and Copper Condenser.Instructions:
Add directly to fermentation vessel and leave to ferment at 20-34C ambient air temperature for optimum performance and quality. -
Details
The full range is made up of the below items which you use a combination of, depending on your needs;
4 Yeasts (Whiskey, Rum, Vodka and Gin)
2 Nutrients (Dark Spirits and Light Spirits)
2 Enzymes (Glucoamylase and High Temperature Alpha-amylase)
To help you choose, see the photo of the chart. See more on all of these here: https://stillspirits.com/collections/distillers and see the Distiller’s Range booklet.A particularly clean active dried yeast, especially selected for Gin production.
This strain gives a neutral congener profile, making clean and crisp spirit alcohol perfect for showcasing your botanicals.Sufficient for : Up to 25 lt
Alcohol Tolerance: 18% ABV
Attenuation: 70 – 100 % (Low – High)
Floccuation Rate: LowApplication:
For fermentation of sugar, potato or grain mash for distillation of Gin spirit using the Turbo 500 Boiler or Grainfather Brewing System with either the Turbo 500 Stainless Steel Condenser or Turbo 500 Copper Condenser.Instructions:
Add directly to fermentation vessel and leave to ferment at 12-32C ambient air temperature for optimum performance and quality. -
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A specialist active dried Vodka distiller’s yeast with an extremely low congener profile for production of rounded vodka spirit with a clean authentic finish.
Sufficient for: Up to 25 lt
Alcohol Tolerance: 18% ABV
Attenuation: 80 -100% (High)
Flocculation Rate: LowThe full range is made up of the below items which you use a combination of, depending on your needs;
4 Yeasts (Whiskey, Rum, Vodka and Gin)
2 Nutrients (Dark Spirits and Light Spirits)
2 Enzymes (Glucoamylase and High Temperature Alpha-amylase)
To help you choose, see the chart in the photo. See more on all of these here: https://stillspirits.com/collections/distillers and see the Distiller’s Range booklet. -
Details
Distiller’s Range; genuine distilling yeasts, nutrients and enzymes for home craft distilling!
For those wanting to ferment with genuine yeast strains when making Whiskey, Rum, Vodka and Gin, look no further than the Distiller’s Range for home craft distilling!
Distiller’s Enzyme High Temperature Alpha-amylase
Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars.
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Add To Adjust The Darkness Of Spirits. Measurements Are Included In The Whisky Profile Kit.
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Alcotec Rum Turbo Yeast contains both the yeast strain to best promote the fine flavours from your raw materials and the enzyme needed.
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Alcotec Whisky Turbo Yeast contains a GA (glucoamylase) enzyme which breaks down dextrins, a by product created when you use grains or molasses in the recipe
