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Details
Originating from Berlin, Bottom fermenting to produce clean ester notes.
Sedimentation High. Final Gravity MediumRecommended fermentation temperature 9c-15c, ideally 12c
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Details
Golden Crown Lager. Deep golden hues, firm malty body, herbal notes with lingering fruity aroma, tight compact head and refreshing bitterness.
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Details
A crisp and golden German Helles with a twist. Light and malty with hints of vanilla bean and red fruits, this has been dry hopped with two New Zeland varieties, Wakatu and Pacific Jade to give it a floral, zesty lime and spiced aroma.
