Craft Brewing Supplies
$6.60
Originating from Berlin, Bottom fermenting to produce clean ester notes. Sedimentation High. Final Gravity Medium
Recommended fermentation temperature 9c-15c, ideally 12c
Enigma formal tasting sessions have given interesting terms like ‘Pinot Gris’, ‘raspberries’, and ‘redcurrant’, through to rock melon and light tropical fruit,
Hazy pine with fruity and citrus flavours
Active dry yeast selected for brewing.
Copyright Marlin Coast Home Brew 2015
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