Craft Brewing Supplies
$6.60
Originating from Berlin, Bottom fermenting to produce clean ester notes. Sedimentation High. Final Gravity Medium
Recommended fermentation temperature 9c-15c, ideally 12c
Traditionally used in: English style ales & Stouts. Robust aroma an excellent hop for dark beers, with mild wood and fruit notes.
Warrior is suited to Pale Ale and IPA beer styles and delivers pine and herbal notes.
Active dry yeast selected for brewing.
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