Put all in to a container, add 2.25 litres of filtered spirit, leave for 2-3 weeks, strain through paper coffee filters or paper towels to remove wood.
Additional Information
Weight
0.15 kg
Dimensions
13 × 3 × 10 cm
Related products
Profile Range Root Notes Angelica & Orris (Still Spirits)
Earthy root blend flavouring with a fruity, herbal flavour – herbal tones of angelica are complemented by sweet, floral aroma of orris root.
See Recipe Booklet
A specialist active dried Vodka distiller’s yeast with an extremely low congener profile for production of rounded vodka spirit with a clean authentic finish.
Sufficient for: Up to 25 lt
Alcohol Tolerance: 18% ABV
Attenuation: 80 -100% (High)
Flocculation Rate: Low
The full range is made up of the below items which you use a combination of, depending on your needs;
4 Yeasts (Whiskey, Rum, Vodka and Gin)
2 Nutrients (Dark Spirits and Light Spirits)
2 Enzymes (Glucoamylase and High Temperature Alpha-amylase)
To help you choose, see the chart in the photo. See more on all of these here: https://stillspirits.com/collections/distillers and see the Distiller’s Range booklet.
A classic dry Gin with a fresh clean taste of Juniper and citrus neatly rounded with angelica and coriander spices. Mix with tonic water and a slice of lemon and sink into bliss.