Craft Brewing Supplies
$11.35
Willards 48hr Yeast is specifically formulated for Australian conditions. Yields up to 14% alcohol in just 48 hours, or 20% in 5 days.
Still best to ferment out for 5-7 days. Yeast can be used with 6 or 8kg of sugar.
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A clearing agent to be used in your wash. Helps to drop all sediments and give a clearer wash, which in turn gives a clearer spirit. A must!
No other yeast preforms as well when the going gets hot! the only turbo yeast to use when the air temperature rises above 30 C. Heat Wave is a very special strain of yeast delivering better quality alcohol in hot conditions.
Yeast ferments between 20-40 degrees
Turbo Yeast Classic is the biggest selling Turbo Yeast worldwide and proven as the best all-round performer available! Can use with 6 or 8kg of sugar.
With 6kg sugar wash ferments between 18-30 degrees
With 8kg sugar wash ferments between 16-25 degrees
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