Craft Brewing Supplies
$6.20
tannin powder from chestnut origin. it adds flavour, character and astringency to wine.
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Twin Lever Corker Used for Corking Wine Bottles!
The naturally occurring enzymes which can break down some of the pectin extracted from fruit during must preparation. If heat is used for this, the enzyme will be denatured.
used to increase acid in wine.
add 1 teaspoon per 5 litres as required.
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