Rubs

Chicken Salt provides a great flavour burst to any meal, but it is especially delicious sprinkled on hot chips, fried or roast chicken, vegetables, popcorn or for something different how about trying it on the glass rim of a Bloody Mary.

Ingredients: Salt, Sugar, Flavour Enhancer 621, Rice Cereal, Anti-caking Agent 551, Rice Bran Oil, Spices, Natural Flavour

Allergens: May contain traces of dairy, soy, peanuts, tree nuts, sesame and gluten

Clucked and Plucked

My Chicken seasoning.

A perfect combination of herbs and spices, savoury with a touch of sweetness, amplifying the taste of chicken without overpowering it.

Perfect for all cuts of chicken, whether you are roasting, smoking or grilling.

Sheared and Seared

My Lamb seasoning.

A perfect combination of salt, pepper and herbs, with a little middle eastern twist, mixed with sumac, cinnamon, garlic and onion.

Perfect for all low and slow cuts, like Lamb Shoulder, Lamb Ribs and Shanks, or pairs nicely with a grilled backstrap.

Hunter lifts your game. This savoury rub compliments all lamb and game meats and is perfect if you’re in charge putting the meal on the family table. Chasing down that competition victory or aiming for a hit with the guests at your next bbq.

Ingredients: Salt, Spices, Raw Sugar, Brown Sugar, Dehydrated Vegetables, Herbs, Coffee, Flavour Enhancer 621, Anti-caking Agents 551

Allergens: May contain traces of soy, gluten, milk, sesame, peanuts and tree nuts

Get Big Bark on your Bbq. Knock your next cook out of the park with the balanced taste and bold appearance of Big Bark. This proudly Australian made and owned seasoning gets its distinct colour from activated charcoal which wows the judges at competition and at home. Big Bark’s tried and tested secret savoury flavour profile has been responsible for multiple trophies including the elusive perfect score.

Ingredients: Salt, Spices, Sugar, Flavour Enhancer 621, Dehydrated Vegetables, Brown Sugar, Activated Charcoal, Anti-caking Agents 551

Allergens: May contain traces of soy, gluten, milk, sesame, peanuts and tree nuts

Charcoal Chicken provides a great way to have that same unmistakable smokey char flavour which sets it apart from the normal roasted chook. Just sprinkle, rub or marinade generously before roasting, barbequing or grilling. But don’t just limit yourself to chicken, it is also wonderful on seafood, vegetables and sprinkled on hot chips and brings a sensational flavour burst to mashed spuds.

Ingredients: Salt, Sugar, Herbs, Rice Flour, Dehydrated Vegetable, Yeast Extract, Spice Extract 160c, Rice Bran Oil, Anti-caking Agent 551

Allergens: May contain traces of dairy, soy, peanuts, tree nuts, sesame and gluten

Peri Peri provides the perfect flavour profile to achieve that same unmistakable Portuguese BBQ’d Chicken experience at home.

Ingredients: Salt, Sugar, Spices (paprika, onion, garlic, coriander, black pepper, chilli, cayenne, cumin, nutmeg) Herbs (parsley, oregano) Tomato Powder, Food Acid 330, Spice Extract 160c, Anti Caking Agent 551.

Allergens: This product may contain traces of Dairy, Soy, Peanuts, Tree Nuts, Sesame and Gluten

Hawkes Bay, New Zealand is famous for the quality of their lime growing abilty. Combined with the Ancho Chilli, known for its depth of flavour gives you a bright yet full balanced flavour that makes chicken, pork and seafood sing!