-
Details
When Soaking 40% Spirit on carbon, it is recommended to do the following:
- Run the wash/mash through the still and break down the spirit to 40%
- Place 20 grams of activated carbon per litre of spirit and stir.
- Stir each day for the next two days.
- On the third day add another 10 grams of activated carbon per litre of spirit and stir.
- Stir each day for the next two days.
- Leave carbon in the spirit and allow it to settle for a further two days, and then filter.
-
Details
These chunks are cut from bourbon barrels that previously aged tequila, creating a unique fusion. The result is a distinctive bourbon with a sweet, warm finish and a smoky aroma.
Soaking Suggestion – Soak 2.5L of 40% spirit for 8 days or to taste.
Maturation protocols:
First Soaking: Add 2.5 litres of spirit to 500g of chunks and allow to soak for 14 days before draining and filtering through unbleached coffee filters. This first soaking will yield the most flavour in the least amount of time.
Second Soaking: Add a further 2.3 litres of spirit and soak for 14-28 days or until the desired flavour and colour is reached. Drain and filter as per first soaking.
Third soaking: Add a further 2.3 litres of spirit and soak for 5-6 weeks or until the desired flavour and colour is reached. Drain and filter as per first soaking.Alternative protocol: Use 40-100g of barrel chunks per litre of alcohol at 60% ABV and soak until the desired flavour is reached before filtering through unbleached coffee filters and diluting to 38% ABV.
-
Details
Stainless steel probe, 0.1C accuracy
-
Details
Cellar 30ml Nip pourer come in a pack of two so you can pour multiple of different spirits at once, its the perfect pour every time.
-
Details
The oak infusion is clean and easy to use. Infusion spirals provide simple and fast extraction of a charred oak aroma and flavour at a fraction of the price of a barrel.
-
Details
This bundle consists of a Yeast, Clearing Agent & Turbo Carbon. Designed with everything you need to make your wash (except for sugar) in the one, easy to purchase pack! Simply mix the desired amount of sugar into your fermenter, add the liquid Turbo Carbon, stir till dissolved. Then stir in your yeast and leave it to ferment. After getting a 0.990 FG reading (or approx 5-10 days fermentation), add your clearing agent to settle the sugars and carbon, then distil the following day!
Yeast ferments between 16-25 degrees.
-
Details
Makes & Treats one 25 litre wash
-
Details
25 litre screw lid fermenter, comes with lid seal o’ring, perfect for fermentation of beer/cider or wine.
-
Details
Sourced from a mix of genuine port barrels that have aged quality whisky.
-
Details
Sourced from genuine local and imported sherry barrels that have aged quality whisky.
Use 100g per litre of spirit for general use, for best results we have found that 3 soakings gives the best results
entire 500g with 2,5 litre of spirit for 6-8 days and strain
add 2.3 litres of spirit and leave for 10-24 days and strain
add a further 2.3 litres of spirit and leave for 5 – 6 weeks, best with an essence. -
Details
500 g of chunks from American oak Barrels that have held Genuine Queensland Rum.
Use 100g per litre of spirit for general use, for best results we have found that 3 soakings gives the best results
entire 500g with 2.5 litres of spirit for 6-8 days and strain
add 2.3 litres of spirit and leave for 10-24 days and strain
add a further 2.3 litres of spirit and leave for 5 – 6 weeks, best with an essence. -
Details
500 g of chunks from American oak Barrels that have held Genuine Bourbon.
-
Details
Pure Distilling whiskey barrel chunks are small, cut pieces of authentic whiskey barrels used for adding rich, smoky flavours to spirit.
-
Details
Using only the barrel stave component from quality distilleries’ genuine bourbon barrels which consists of deeply charred 100% American Oak, these oak staves a complex oak flavour profile to produce the ultimate bourbon experience.
-
Details
30 litre screw top fermenter. Air tight with o-ring. Great for fermentation of beer, cider, spirits or wine.
-
Details
Brew Cellar's fermenter heater belt makes keeping you brew at the perfect temperature easy.
-
Details
Want that authentic American oak taste? Well look no further. Real American oak chunks from real oak barrels. Used to oak Scotch Whisky, Port, or for short periods (4 days max) Rum!
Use 1o grams per litre of spirit.
Sourced From a Cairns Local Supplier.
-
Details
Batch 89 Reserve Bourbon Spirit Flavouring Kit offers exceptional taste, with a symphony of sherry, cereal, and oak notes that linger on the palate.
Included in Box
• Bourbon barrel oak chips sachet 70g
• Bourbon flavouring blend sachet 15.7g
• Glycerine sachet 4g
• 5 x Spirit bottle labels
• Mixing & ageing instructions -
Details
The Legacy Continues – We’re excited to announce the exclusive Limited Edition Batch 89 Reserve Gold Rum Flavouring Kit. As part of the Batch 89 Limited Edition offerings, this is strictly a single production run, only available while stocks last.
This kit includes a specially crafted rum flavouring, French and American oak chips, glycerine, and bottle labels – and it flavours 3.5 L of neutral spirit or vodka – to create something truly special.
Batch 89 Reserve Gold Rum Spirit Flavouring Kit offers delectable notes of sticky brown sugar, soft honey, and toasted oak that dance on the palate, with each sip carrying you to the sun, seas, and sands of the Caribbean.
Trusted since 1989—join us and raise a glass to our 2026 Batch 89.
-
Details
The Oak infusion spiral is clean and easy to use. Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel.
-
Details
Universal thermometer for T500, fits both the Condensor column & water outlet.
-
Details
Bigger Chips – Bigger Flavour
The Bourbon barrel chips that can actually produce Bourbon, as opposed to merely oaking the spirit.
500 gram Pack -
Details
Fill T500 Column with saddles, shaking into place as you fill. Leave 50mm gap to enable screwing in the flanged bush.
-
Details
Vertaflow (Twin) Filter Ends
-
Details
Carbon Filter – Replacement Lid
-
Details
Simply attach in place of where your Z filter would have been, to convert your filtering process to the EZ filter system. Specifically designed for the maximum purification of alcohol or water!
Interchangeable cartridge filters 10-12 litres, and the EZ In-Line Filter comes with one cartridge!
-
Details
Heater Pad made from plastic, designed to keep your wort/mash brewing at an ideal and consistent temperature. Great for colder climates!
220-240V/Power Output 25 Watts
-
Details
Replacement Lid for T500 Boiler. Fits 25 litre Boiler.
-
Details
30L Pail Fermenter, Comes With A Top Hat Grommet, Vintage Airlock, White Fermenter Tap & Stick On Thermometer.
-
Details
Using the same technology as the EZ filter this is truly a step forward in the world of alcohol filtration.
Cartridge Holder, Filter Container & Lid. Used to filter the spirit from your Air Still. Cartridges are designed to remove impurities in home distilled alcohol, each cartridge is designed to treat 1 litre of alcohol!
Comes with 1 Air Still Carbon Cartridge.
-
Details
Inner bucket for the Essencia Carbon Filter.
-
Details
1 x 250g Essencia Bourbon Chunks (half a 500g bag of chunks)
1 x Essencia Tennessee Bourbon Essence
(Put all into a container, add 4 litres of filtered spirit, leave for 2 – 3 weeks, strain through paper coffee filters or paper towels to remove wood.)
-
Details
Carbon Cartridge Suits Essencia Carbon Filter System
-
Details
Ceramic dome to be used in the Essencia Filter.
-
Details
Bottle tree drying rack. A great idea if your going to be bottling your beer for any length of time. Great for ensuring your bottles don’t pick up any dirt while drying. Holds 80!
-
Details
Bundaberg Refinery Molasses is a food-grade thick black liquid produced as the final syrup in the sugar refining process.
Food grade molasses as commonly used in rum, baking & confectionery.
For the brewers, Molasses is great for the traditional use of making rum but is also great for adding to your porters and stouts.
Ingredients: Cane sugar syrup.
-
Details
60 litre screw top fermenter. Air tight with o-ring. Great for fermentation of beer, cider, spirits or wine.
-
Details
Dextrose improves the quality of beer. It is fully fermentable and leaves a fresh, clean flavour with no cidery aftertaste, and minimum sediment.
PICK UP ONLY
-
Details
When whisky profiles are designed the notes are layered to produce a unique flavour profile. This kit set contains all the flavour notes to make a variety of whisky recipes to appeal to a wide range of connoisseurs.
The kit consists of a recipe list and the various flavoured notes to make each one, this kit contains 14 different flavour notes and recipe’s for 11 different types of whisky!
The recipe’s and essence needed, to make whisky flavours similar to Glenfiddich, Tullamore Dew, Jamesons, Johnny Walker Black Label and many more, come with this kit!
-
Details
Gin Flavouring Craft Kit
Tap into endless possibilities by creating your very own, uniquely flavoured gin.
-
Details
With the new 10 Litre Glass Demijohn complete with Clear Plastic Cap and Plastic Basket you can store all your alcohol in one place! Stock up for the winter? No worries.
-
Details
When making Gin from scratch. Simply make your spirit wash as normal, once finished, put your Gin Botanicals blend into the basket. Screw the basket onto the Turbo 500 condenser or onto the Alembic Pot Still condenser. Then re-distill as per instructions.
Gin Botanicals Blends (consumables) are available separately on our website, this blend consists of juniper berries, coriander seeds, liquorice root and citrus peels. when used in conjunction with the T500 or Alembic Dome Still & Botanical Basket, makes a beautiful authentic tasting Gin.
(Note: Gin Botancials Blend does NOT come with the basket and needs to be purchased separately)
-
Details
This Companion Pack is the other necessary equipment needed when purchasing an AIR STILL for fermentation, collection and carbon treatment.
For customers wishing to use this along with the Air Still for home distillation of alcohol (New Zealand customers or Australia customers with an excise manufacturers license), you will also need to purchase some additional Air Still Carbon Cartridges (which come in a pack of 10), additional Air Still Washers (which come in a pack of 10) and an Air Still Fermentation Kit (which contains Yeast/Liquid Carbon/Turbo Clear) to be able to ferment a wash, distill and filter alcohol.
Air Still Companion Pack Includes:
- 10 Liter Bench Top Fermenter with Tap
- Stick On Thermometer
- Carbon Cartridge Lid System (to neutralize odors)
- Graduated Collector
- Carbon Cartridge Filter System (including 1 x carbon cartridge)
- Plastic Stirring Spoon
- Distilling Conditioner
- Boiler Enhancers
(Air Still Fermentation Kit, Additional Air Still Washers & Additional Air Still Carbon Cartridges Not Included With Companion Pack).
-
Details
With the new 15 Litre Glass Demijohn complete with Plastic Cap and Basket you can now store all your alcohol in one place! Stock up for the winter? No worries.
-
Details
With the new 20 Litre Demijohn you can store all your alcohol in one place! Stock up for the winter? No worries. 20 Litre Glass Jar within a Plastic Basket.
-
Details
With the 20 Litre WIDE NECK Demijohn you can easily soak your alcohol on some of the larger chunks & woodchips! No longer stress about trying to get the woodchip back out of your demijohn as is often difficult with a smaller openings. 20 Litre Glass jar comes within plastic lid & basket.
Diameter of the opening (mouth) is 11.5cm
-
Details
The EZ Filter is a new development in alcohol filtration.
It uses a specially formulated solid activated carbon
cartridge to remove unwanted flavours from distilled
alcohol. Change Cartridge Every Brew 10-12 Litres.Comes with single carbon cartridge.
