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Willards 24hr Yeast is specifically formulated for Australian conditions. Yields up to 14% alcohol in 24 hours, or 20% in 5 days.
Still best to ferment out for 5-7 days. Yeast can be used with 6 or 8kg of sugar.
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Alcotec 48hr is a high alcohol & temperature tolerant dual function yeast complete with needed nutrients. Yields up to 14% alcohol in just 48 hours, or 20% in 5 days. Still best to ferment out for 5-7 days.
Note: to reach a 21% alcohol wash, you MUST ferment between 18-24 degrees.
Yeast used with 6 kg of sugar ferments between 20-35 degrees. Yeast used with 8 kg of sugar ferments between 20-27 degrees.
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Willards 48hr Yeast is specifically formulated for Australian conditions. Yields up to 14% alcohol in just 48 hours, or 20% in 5 days.
Still best to ferment out for 5-7 days. Yeast can be used with 6 or 8kg of sugar.
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A very high quality Turbo yeast. Using only the absolute best ingredients for:
Fast reliable fermenting under most temperature conditions
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Ultra-Pure 6 Spirit Yeast is formulated for 6 kg sugar or 7 kg dextrose washes and is designed to produce exceptionally clean, high-quality alcohol. When fermented within the recommended temperature range, it can achieve up to 15% ABV. Its high heat tolerance allows for consistent, reliable fermentation even in warmer conditions, helping ensure a complete wash and maximum spirit yield.
Key Features:
Ideal for 6 kg sugar or 7 kg dextrose washes
Produces up to 15% ABV when fermented at 20–26 °C
Heat tolerant – performs well at temperatures up to 40 °C
Ultra clean fermentation for top quality spirit
Low odour during fermentation
Ingredients – Active dry yeast, yeast nutrient. Urea Free.
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AIRLOCK/TAP/GROMMET/STICK ON THERMOMETER/SEDIMENT REDUCER to suit your fermenter
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Replacement lower lid for EZ Filter System Fermenter.
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Tap to fit the T500 Wort Boiler, comes with backing nut.
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Premium Dark Rum makes 5 litres.
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Samuel Willards Express Premix Black Sambuca Nero Liqueur essence is the easiest way to make this favourite drink. Simply add to 750ml of 40% spirit to make 1125ml. Shake well.
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Samuel Willards Express Premix Butterscotch Schnapps is the easiest way to make this favourite drink. Simply add to 550ml of 40% spirit and 200ml of water to make 1125ml.
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Samuel Willards Express Premix Irish Cream Liqueur essence is the easiest way to make this favourite drink. Simply add to 500ml of 40% spirit and 250ml of water to make 1125ml.
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Samuel Willard’s Kafe Mexican Coffee Liqueur Premixed Just top up with 710ML of Alcohol Makes 1.125 Lt
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Samuel Willards Express Premix Melon Liqueur essence is the easiest way to make this favourite drink. Simply add to 630ml of 40% spirit and 120ml of water to make 1125ml.
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Samuel Willards Express Premix Chocolate Rum Liqueur essence is the easiest way to make this favourite drink. Simply add to 710ml of 40% spirit and 40ml of water to make 1125ml.
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Samuel Willards Express Premix Chocolate Cream Liqueur essence is the easiest way to make this favourite drink. Simply add to 500ml of 40% spirit and 250ml of water to make 1125ml.
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Samuel Willards Express Premix Herbal Liqueur (Jager) essence is the easiest way to make this favorite drink. Makes 1125ml. Simply add the bottle to 750ml of 40% spirit.
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Samuel Willards Express Premix Triple Sec Liqueur essence is the easiest way to make this favorite drink. Makes 1125ml. Simply add the bottle to 750ml of 40% spirit.
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Coconut Rum flavored premix, is great in a cocktail known as a “Cruiser”. It’s beach-side relaxing served over ice and a dose of authentic Queensland pineapple juice.
Samuel Willard’s Coconut Rum premixed base produces 1125 mL of spirit from each 375 m
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Samuel Willards Homey Bourbon Pre-Mix.
Honey Bourbon:
Add this bottle to 750ml of 40% vodka, top up to 1125ml with water and shake to make. -
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Samuel Willard’s Express Premix Mango Liqueur Essence.
Add this bottle to 750ml of 40% vodka, top up to 1125ml with water and shake to make.
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Samuel Willards Premix Turkish Delight Liqueur essence is the easiest way to make this favourite drink. Simply add this bottle to 750ml of 40% spirit and top up to 1125ml with water.
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This Pina Colada has it all, you can taste the fruit especially the pineapple on the pallet followed by coconut with a smooth creamy finish.
Great over ice or in a blended cocktail.
Just mix with 750ml of 40% Vodka and shake.
Pina Colada Crush reminds me of sitting on a beach
in Fiji watching the sun go down, Get your slice of paradise now! -
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Samuel Willards Whisky Pre-mix is a Drambuie style liqueur,
Simply add this bottle to 750ml of vodka, top up to 1125ml with water and shake well.
It’s that simple!
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Similar to commercial Tia Maria, Samuel Willards Express Premix Italiano Coffee Liqueur essence is the easiest way to make this favourite drink. Simply add to 630ml of 40% spirit and top up to 1125ml with water!
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Limoncello liqueur premix is the second most popular liqueur in Italy. Traditionally, limoncello is made from the zest of Femminello St. Teresa lemons, The fresh aroma and taste of lemon makes an ideal refreshing summer drink. This fine liqueur is ideally served poured over a few ice cubes or used as a mixer.
Makes 1.125L
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Add this bottle to 550ml of 40% Vodka, top up to 1125ml with water and shake to make.
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Pink Gin Premix infused with Pomegranate – Add this bottle to 750ml of clear spirit, top up to 1125ml with water and shake.
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A spicy dry vodka flavour to resemble Russia’s finest export
Flavours 2.5 Litres
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A lighter demearra flavour based rum with Caribbean flavours
Flavours 2.5 Litres
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A lighter demearra flavour based rum with Caribbean flavours
Flavours 2.5 Litres
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A smooth aromatic flavour blend of juniper, corriander and cardamon
Flavours 2.5 Litres
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A full sour mash style flavour with a smooth oak finish
Flavours 2.5 Litres
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A flavour blend of malt, oak and grain spirit flavours make this one a smooth drop
Flavours 2.5 Litres
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Peanut butter whiskey is a bold and unique spirit that blends the rich, nutty flavour of creamy peanut butter with the smooth warmth of whiskey.
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Dive into the rich, smooth taste of Samuel Willards XLIII, it is a masterclass crafted liqueur which was inspired by the renowned and popular Licor 43.
This wonderful blend of carefully selected ingredients, harmoniously combining to create a symphony of flavours that dance on your palate.
Makes 1125mls
Mixing Instructions
Add contents to 750 ml vodka and shake well
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Indulge in the smooth, soulful taste of Great Southern, a premium liqueur premix. Inspired by the iconic profile of Southern Comfort, this Premix blend combines hints of stone fruit, vanilla, and spice, delivering a rich and balanced flavour that’s perfect for any occasion. Whether you’re unwinding after a long day or celebrating with friends, Great Southern Premix offers the perfect harmony of sweetness and depth.
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A smooth and straight bourbon. No mucking around here!
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TRADITIONAL GRAIN VODKA WITH A DISTINCTIVE NUTTY FLAVOUR BEST SERVED ICE COLD.
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A STRONG WELL AGED DARK RUM TYPICAL OF THE BIG JAMAICAN BRANDS WITH A VERY COMPLEX AROMATIC FLAVOUR.
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A FINE SCOTCH FLAVOUR WITH CHARACTERISTIC PEAT AROMA AND MALT UNDERTONES. MAKES UP 2.25 LITRES.
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THIS SINGLE MALT STYLE IS FULL OF PEAT SMOKE FLAVOURS AND ITS PALE STRAW COLOUR IS IDENTICAL TO MANY OF THE FAMOUS BRANDS.
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Connaughts Gin with Juniper Oil
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The high corn content gives this bourbon a sweeter, fuller flavour profile, with notes of caramel, vanilla and a hint of earthy grain.
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St Michaels reserve dark rum is a full-bodied flavour and smooth finish. Deep caramel and vanilla notes and a hint of spice.
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Alcometer, used for measuring the percentage of alcohol in your spirit. Measures in a range from 0 – 100 % accurately.
Measure spirit at room temperature to advoid a false reading.
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Hydrometer
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THERMOMETER – GLASS STEM
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A low sweetness, thickener for liqueurs and spirits.
Use appox 50mls per 750mls of alcohol to improve smoothness.
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3 Litre measuring jug ideal for cutting back your alcohol, Mixing essences, or measuring anything up to 3L.
![Herbal Liqueur [Jager] - Pre Mixed (Samuel Willards)](https://marlincoasthomebrew.com.au/wp-content/uploads/herbal-m-scaled-370x832.jpg)
